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LIVE, LOVE, EAT LOCAL

Don’t worry about missing a single issue as we discover and celebrate the best in local food culture across Hartford, Middlesex, New London, Tolland, and Windham counties.  Published four times a year:  Spring Fresh (March), Summer Fun (June), Autumn Harvest (September), and Winter Holiday (December).

 

Subscribe today and know that you’ll also be supporting your local farmers, growers, makers, fishers, vintners, brewers, chefs, and others who contribute their energy and passion to healthy, sustainable, and delicious local food.

Four Issues - $36/year

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